Countdown To The 2025 CALGARY STAMPEDE
July 4 – 13, 2025
Calgary Stampede
FOOD GUIDE
Calgary Stampede Food Guide:
From crazy creations to classic favorites, this guide shows you where to find the best bites.
Calgary Stampede
FOOD GUIDE
Calgary Stampede Food Guide:
From crazy creations to classic favorites, this guide shows you where to find the best bites.
FOOD
International Perogies
Apple Cinnamon Crumble Perogies
Bite-sized potato and cheddar perogies get a sweet makeover—dusted in cinnamon sugar, topped with gooey apple pie filling, and drizzled in vanilla glaze. Finished with a crunchy crumble and Cinnamon Toast Crunch bits, and served with sweet cream for dipping. It’s dessert, comfort food, and nostalgia all in one.
Mumbai Bites
Chow-boy Bao
Fluffy bao buns packed with your choice of spiced ground beef, chicken, or soy, topped with crispy fried noodles and a bold mango salsa that’s equal parts sweet and heat. A satisfying mashup of soft, crunchy, savoury, and spicy in every bite.
The Dumpling Hero
Cowboy Bao
Where East meets West, this fluffy steamed bao is loaded with thick-cut honey-glazed bacon, tangy pickles, and a bold buffalo ranch drizzle. It’s smoky, sweet, and a little bit wild. Just like Stampede
Deep Fried
Deep Fried Pickle Oreos
A wild mashup that broke the internet—and now it’s hitting the Stampede! A double-stuffed Oreo is split, stuffed with a pickle, and deep-fried in shredded pickle batter until golden and crispy. Finished with fresh dill and a vanilla drizzle, it’s sweet, salty, and totally unhinged in the best way.
Pizza 73
Doritos Fried Pizza Slice on a Stick
A cheese slice like you’ve never seen before. Halved, dipped in pancake batter, rolled in crushed Doritos, deep fried to golden perfection, and served on a stick. Drizzle it with your choice of peppercorn ranch, buffalo & ranch, or smoky Texas BBQ & ranch for a full-on flavour rodeo. It’s pizza gone wild, Stampede-style.
Wok This Way
Flamin' Hot or Cheesy Cheeto Potstickers
Crispy, saucy, and unapologetically extra. These golden potstickers are glazed in sweet teriyaki, then rolled in your choice of Flamin’ Hot Cheetos for a fiery crunch-or Cheesy Cheetos for that creamy, nostalgic hit. Crunchy outside, tender inside, and bursting with bold flavour in every bite.
Twisted Pickles
Freaky Tzatziki Twisted Pickle
Cool meets crunch in this wild flavour mashup. A crispy battered pickle gets slathered in creamy, garlicky tzatziki for a fresh, tangy bite that’s equal parts bizarre and addictive. One chomp and you’ll be saying, “What did I just taste and where can I get more?”
Steve-o’s Homestyle Fried Chicken
Fruit Loops Chicken Burger
Sweet meets savoury in this wild Stampede mashup! A crispy chicken burger gets drizzled with strawberry sauce and rolled in a crunchy Fruit Loops bun and all. It’s a colourful, crave-worthy collision of childhood nostalgia and deep-fried greatness.
Happy Fish
Lobster Rangoon
Golden fried wontons stuffed with a rich, creamy blend of lobster, shrimp, crab, and cream cheese finished with scallions and bold seasonings. Served with a sweet and tangy bang bang sauce, every bite is crispy, indulgent, and packed with ocean flavour.
Viet 2 Go Ltd
Lobster Tornado Roll
A modern spin on the classic Vietnamese summer roll. Served on a skewer for easy, on-the-go indulgence. Tender lobster is layered with fresh veggies and wrapped tightly, then finished with a house-made sauce that adds a bold, flavourful twist.
Handmade Burgers
Maple Bacon Cheesecake Burger
Sweet meets savoury in this wild Stampede bite. A classic beef burger gets stacked with rich cheesecake slices, crispy grilled bacon, and a drizzle of maple mayo. It’s smoky, creamy, and just the right amount of crazy.
Melt Town Grilled Cheese
Maple Glazed Donut Grilled Cheese
Sweet meets savoury in this wild twist on comfort food. A maple-glazed donut, sliced and toasted, oozes with our four-cheese blend and your choice of crispy bacon or tender pulled pork. Gooey, golden, and totally over the top.
Ogopogo Mac and Cheese
Nashville Hot Chicken
Turn up the heat! Creamy classic mac meets crispy Nashville hot chicken, crowned with crunchy deep-fried pickles and drizzled with a cool, creamy dill white sauce. Bold, spicy, and downright irresistible.
Pickle Burger
Pickle Burger Watermelon
No bun? No problem. This wood-fired burger is stacked between two giant pickles, sauced up with watermelon pickle relish, red onion, creamy ranch, and fresh dill. But it doesn’t stop there, it’s served on top of a fresh-blended watermelon juice Caesar, rimmed with ranch and Tajín. Take a bite, take a sip – it’s a two-in-one flavour ride.
The Superbooth
Pork Hind Hocks
Go big or go home. This giant, bone-in pork hind hock is cured, slow-smoked, and roasted on-site to mouthwatering perfection. Served with tangy sauerkraut and sharp German mustard for a true old-world feast with Stampede-sized flavour.
Concessions Inc.
Portuguese Tart Pineapple
A Stampede-ready twist on Portugal’s beloved “Pastéis de Nata.” This rich, buttery tart-inspired soft serve is topped with cinnamon sugar and crumbled shortbread, all served over a refreshing pineapple blend. Sweet, creamy, and completely crush-worthy.
Hot Roasted Corn
Purple Ube Sesame Street Corn
Roasted over open flames at 500°F, this street corn gets a wild fusion twist with a cool, creamy purple ube mayo. Topped with chopped chives, a sprinkle of Tajín, and black & white sesame seeds, it’s where sweet meets heat, and bold meets beautiful. A must-try mashup on a cob!
SaltSpring Noodle Bar
Ramenrito
This isn’t your average burrito. Cheesy ramen noodles, tender chicken, and crisp vegetables all wrapped in a grilled tortilla for the ultimate East-meets-West comfort food bomb. Creamy, savoury, and wildly addictive. One bite and you’ll understand the hype.
Arepas Ranch
Sassy Puerquita
Sink your teeth into this bold and juicy arepa packed with tender pulled pork, a zesty mango coleslaw, and crunchy chicharrón bits. Finished with a fiery passion fruit hot sauce, it’s a wild ride of sweet, spicy, and savoury. Just the way Arepas Ranch does it. One bite, and you’re hooked.
Burgers & Wurst
Skittle Dog
Taste the rainbow… in a hot dog?! This all-beef, house-made dog is naturally smoked, preservative-free, and yes-infused with real Skittles. Sweet, savoury, and totally unexpected, it’s a candy-coated twist that’ll have kids (and curious grown-ups) coming back for more.
Barbeque Steak on a Bun
Smoked BBQ Beef Rib
Sink your teeth into a smoky, fall-off-the-bone beef rib grilled to perfection and slathered in rich, tangy BBQ sauce. Juicy, tender, and made to be devoured with your bare hands. No fork required.
The Superbooth
Smoked Tongue on a Stick
Dare to try something different? This tender pork tongue is cured, slow-smoked in-house, and served on a stick for easy snacking. Paired with sharp German mustard and tangy sauerkraut, it’s a rich, old-world bite made for the brave.
Empanada Queen
Spicy Cowboy Empanada
Ride into flavour country with this fiery handheld hero. Packed with melty mozzarella, crispy bacon, and spicy jalapeños, this crispy empanada delivers bold, savoury heat in every bite. A true Stampede snack with attitude
Mr Pickle
Spicy Pickle Fries
Crispy, tangy, and packing serious heat. These hand-cut fries are brined like pickles, seasoned with bold spices, and fried to golden perfection. Each bite delivers a zesty punch of dill and spice. Your new favourite way to fry.
Taco Nori
Spicy Salmon Nori Taco
All the flavours of your favourite sushi roll-reinvented as a taco. A crispy tempura-battered nori (seaweed) shell holds seasoned sushi rice, crisp cucumber, and your choice of fresh toppings, including spicy salmon. Crunchy, savoury, and totally unique.
Corndog King
Ube Corndog
A royal twist on a midway classic! This golden-fried corndog is made with ube-infused batter, giving it a sweet, nutty pop of purple flair. Crispy on the outside, juicy on the inside, and served on a stick. It’s a showstopper with serious Stampede swagger.
Happy Fish
Walking Tteokbokki Cup
Dive into Korea’s favourite street food. Chewy rice cakes simmered in a bold, sweet-and-spicy sauce, topped with fish cakes, cabbage, and green onions. Served in a handy cup for easy snacking on the go, and paired perfectly with our refreshing roselle flower drink. A fiery, flavour-packed adventure in every bite.
DESSERT
Cravings Kettle Corn
Calgary Mix Popcorn
Canada’s answer to the Chicago Mix! This bold blend combines sweet maple caramel popcorn with fiery Nashville hot cheese popcorn for a sweet-heat crunch that’s pure Stampede spirit. Proudly spicy, sweet, and addictive.
Granny’s Cheesecake
Chocolate Pretzel Caramel Cheesecake
Indulgence on a stick. Creamy cheesecake is dipped in rich chocolate, coated with salty pretzel bits and coconut shavings, then drizzled with gooey caramel sauce. Sweet, salty, crunchy, and completely unforgettable.
Summerland Soft Serve
Cowboy Candy Mango Soft Serve
Saddle up for a sweet-and-spicy ride! Creamy mango soft serve gets a bold twist with a Tajín (chili-lime) rim and a fiery finish of candied jalapeños—aka Cowboy Candy. It’s refreshing, tangy, and packing just enough heat to keep things wild.
Funnel Cakes
Deep Fried Cinnamon Buns
Sticky, sweet, and sizzling with indulgence. These soft cinnamon buns are deep-fried until golden, dusted with icing sugar, and finished with a generous drizzle of rich caramel sauce. Warm, gooey, and guaranteed to satisfy your Stampede sweet tooth.
Mini Donut Factory
Dill Pickle Mini Donuts
Hot, sugary mini donuts get a bold twist with pickle-infused sugar and a dash of dill. Sweet, salty, and slightly sour, it’s the weirdly wonderful flavour combo you didn’t know you needed. Only at the 2025 Calgary Stampede!
Funnel Cakes
Dubai Chocolate Funnel Cake
This golden, crispy funnel cake gets the royal treatment. Drizzled with luscious chocolate sauce, topped with crushed pistachios, and finished with a swirl of whipped cream. Inspired by the viral Dubai chocolate craze, it’s a decadent, nutty indulgence fit for a Stampede king or queen.
Roasted Corn/Turkey/Lemonade
Dubai Chocolate Strawberries
Juicy fresh strawberries get a luxurious upgrade. Drizzled with silky milk chocolate and topped with pistachio cream and crispy kataifi pastry. Also available in classic chocolate and extra-crunchy chocolate-coated varieties. Elegant, indulgent, and straight out of your sweetest dreams.
Covet Sips & Sweets
Dunkaroo Double Dipper
A throwback treat that hits just right! Honey graham cookies paired with creamy, sprinkle-packed funfetti frosting for the ultimate 90s-inspired dip. Sweet, crunchy, and totally dunkable. This one’s for the kid in all of us.
Covet Sips & Sweets
Extreme Sour Lemon Double Dippers
Ready to pucker up? These mini graham cracker cookies come with a bold, electric-yellow lemon frosting that’s as sour as it is addictive. Sweet, tangy, and totally adorable, this dip-and-dunk treat dares you to handle the zing.
Bow Tie Pizza
Maple Bacon Cheesecake
This house-made cheesecake gets a bold Canadian twist, topped with real maple syrup and crispy bacon. Sweet, salty, creamy, and unforgettable, it’s the ultimate dessert for anyone craving something a little wild.
Ogopogo Mini Donuts
Ogopogo Crème Caramel Mini Donuts
Warm, fluffy mini donuts get a rich upgrade with silky vanilla custard, a drizzle of decadent caramel, and a sprinkle of crunchy rock sugar. It’s crème caramel like you’ve never had it—mini, messy, and totally irresistible.
Cin City Donuts & Lemon Heaven Beverages
Sour Rainbow Crunch Mini Donuts
These mini donuts pack a serious punch! Glazed with sweet sugar and dusted with vibrant freeze-dried sour Skittles, each bite delivers a tangy crunch and a burst of rainbow fun. Colourful, bold, and wildly addictive, this is your Stampede sugar rush in full effect.
So Cute Ice Cream
Spicy Coconut Avocado Ice Cream
The viral treat everyone’s talking about is here! Creamy coconut and avocado ice cream come together with a Tajín-spiced twist, chilled and sculpted into the shape of an avocado. Silky, spicy, and Instagram-ready, it’s as gorgeous as it’s delicious.
Super Crunch Tanghulu
Tanghulu Candy Fruits
A centuries-old Asian street treat gets a modern glow-up! These handcrafted fruit skewers are coated in a glassy, crunchy candy shell with juicy, vibrant fruit inside. Super Crunch Tanghulu takes it to the next level with stunning designs and flavour combos that have wowed crowds at over 70 festivals in 2024. Sweet, crisp, and picture-perfect
Waffle Wagon
Waffle Pops
Golden waffles on a stick, dipped in rich chocolate and loaded with your choice of toppings-crunchy Smarties, rainbow sprinkles, or crushed cookies. It’s the perfect mix of sweet, crispy, and totally handheld happiness.
DRINKS
Covet Sips & Sweets
Fiery Dill Coke
This isn’t your average soda. Classic Coke gets a Stampede kick with fiery pickled jalapeños and a tangy dill spear. It’s fizzy, spicy, and weirdly refreshing-guaranteed to make your taste buds do a two-step.
Family Squeezed Lemonade
Lava Flow Lemonade
Get swept away in a tropical tide! This island-inspired lemonade blends fresh-squeezed lemons with creamy coconut, ripe pineapple, and smooth mango, topped with a bright cherry for that lava-like swirl of colour and flavour. It’s sunshine in a cup and pure beach-day vibes at the Stampede.
Covet Sips & Sweets
Protein Core Coke
The TikTok-famous combo is here! Crisp, bubbly Coke meets a creamy vanilla Fairlife Core Shake for a surprisingly smooth, protein-packed pick-me-up. It’s the fizzy fuel-up you didn’t know you needed. Perfect for keeping your Stampede energy high and your gains on track.
AWARD WINNERS
The “Wanted: For Crimes Against Cuisine” Award
For the most criminal combination of ingredients
The Dumpling Hero
Spam-pede Bao
A tropical twist on a bao with Stampede swagger. This Hawaiian-inspired handheld features savoury Spam, garlicky shrimp, sweet pineapple, crisp cucumber, and seaweed wrapped in a soft bao and finished with a teriyaki drizzle.
The “Hold My Beer” Award
For the drink that clearly began with the words:
You know what would be funny?
Family Squeezed Lemonade
Crocodile-Aid Buckets
Swampy, sweet, and totally over the top. This jumbo bucket is loaded with ice-cold sweet tea mojito lemonade, bursting boba pearls, chewy candy frogs and worms, topped off with a giant gummy gator. It’s a wild, candy-packed adventure straight out of the bayou!
The “What the Cluck?” Award
For the chicken-based concoction that made us question the entire poultry industry.
Chickys Chicken
PB&Jammin’ Chicken
PB&J just went rogue. Crispy fried chicken glazed in grape jelly, drizzled with savoury peanut satay sauce, and served in a waffle cone. Sweet, salty, and straight-up unhinged in the best way.
The “Shoulda Packed the 3-Ply” Award
For the dish most likely to send you galloping to the nearest porta-potty.
Bacon Nation
Flamin' Hot Bacon Wrapped Grilled Cheese
Texas toast stuffed with gooey cheddar and Flamin’ Hot Cheetos, then fully wrapped in a crispy bacon lattice. It’s spicy, smoky, cheesy chaos- and it’s glorious.
The “You First Partner” Award
For the food that you might want your “friend” to try first.
Street Dogs (Kiddie Land)
Mopane Worm Poutine
Ready to eat brave? This daring take on a Canadian classic features crispy, protein-packed mopane worms layered with creamy cheese curds and rich gravy. Bold, savoury, and surprisingly delicious. This one’s for the fearless foodie.
The “This Is Why We Don’t Let Kids Cook” Award
Your child made you breakfast in bed and you thought, ‘well it won’t kill me… right???
Korean Dogs
Fruity Pebble Korean Dog
Sweet, savoury, and totally outrageous. This crispy Korean corn dog is coated in colourful Fruity Pebbles for a crunch that pops with every bite. It’s childhood nostalgia meets late-night snack attack. Pure fireworks from start to finish.
The “Shoot First, Read the Ingredients Later” Award
For the food you bought on impulse and maybe now regret.
The Poutine King
Wagyu Exquisite Poutine
A royal upgrade to Canada’s comfort classic. Crisp hand-cut fries meet creamy cheese curds and a smooth Crown Royal peppercorn gravy. Crowned with tender Wagyu beef, caramelized onions, oyster mushrooms, and a delicate quail egg. Finished with black truffle, edible gold flakes, hot & sweet aioli, and a touch of fresh cilantro. Rich, bold, and unapologetically indulgent
The “What Clould Were They On?” Award
For the most insane or inexplicable combo of the year.
Bacon Nation
Bacon Wrapped Grilled Cheese-CAKE
Images courtesy of Calgary Stampede – www.calgarystampede.com
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